WEEKLY BEST MENU
SERVED SATURDAYS, 3-10pm
Order Ahead 414.509.6014
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BEST OF IZ APPETIZERS
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East African Style Stuffed Pastries
10Sambusa du jour: hand-pie stuffed with native East African spices, organic vegetables or local beef.
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Irie Zulu Jerk Wings
9Jerk marinated farm-raised chicken wings served with Mama Deacon Jerk BBQ Sauce.
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Afro Fusion Cuisine Sausage Canape (GF)
10Sweet fried plantain, Martha’s Pimento Cheese, organic tomato and onion relish, AFC Sausage.
Ask about our vegan option of this popular menu item. -
Irie Zulu Beignet Fritters Du Jour (V)
5West African puff puff.
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Irie Zulu Native Ghana Yam Fries (V, GF)
7Savory West African spiced and seasoned Ghana yam fries. Served with Joloff West African style tomato.
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BEST OF IZ SOUPS+SALADS
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Seafood Pepper Soup (Mild, GF)
8Sustainably raised cod, mild AFC Exotic Spice Broth.
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Vegan Mushroom Pepper Soup (Mild, GF, V)
7Local organic crimini mushrooms, mild AFC Exotic Spice broth.
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Mama Cita's Chili Soup
10As available.
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African Salad Du Jour (GF, V)
10Market available mix greens, carrots, onions, red cabbage, corn, tomato and creamy honey mustard dressing.
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BEST OF IZ SPECIALTIES
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West African Style Okra Stew + Fufu (Mild, GF)
Subject to imports availability, market price. Ask your server.
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West African Egusi (Mild, GF)
Pumpkin seed stew, Fufu. Subject to imports availability, market price. Ask your server.
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Yassa Djeun (GF)
Fish in caramelized onion sauce, lemon, olives, mustard, served with rice.
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Ghana’s Watchee (V, GF)
Beef in thick tomato herb sauce, served with rice & beans. Subject to imports availability, market price. Ask your server.
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BEST OF IZ ENTREES
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The Ultimate Jerk Chicken (GF)
20Farm raised free range local chicken, AFC Reggae Girl Jerk Marinade, AFC Mama Deacon Jerk BBQ Sauce. Served with plantain or rice.
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West African Beef Suya/ Chichinga (GF)
20Sustainably raised beef, Afro Fusion Cuisine spices, cumin, African nutmeg, rice or plantain.
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West African Style Snapper (GF)
24West African spice rubbed bone-in snapper. Served with cabbage and joloff rice.
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West African Style Grilled Chicken (GF)
20West African spice rubbed and grilled chicken pieces. Served with spiced potatoes, onion and tomato relish.
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Jamaican Curry Chicken (GF)
19Farm raised free range chicken, Jamaican curry, all spices, coconut milk served with rice.
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Maffe (GF)
19Smoky and savory West African peanut butter stew with seasoned farm-raised chicken. Served with jasmine rice.
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Maffe Vegan (GF, V)
17Smoky and savory West African peanut butter stew with assorted vegetables. Served with jasmine rice.
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Vegan South African Curry (GF, V)
17Organic sautéed seasonal vegetables, chickpeas, sweet and regular potatoes, dry raisins, cap malay curry. Served with plantain or rice.
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Irie Zulu Style Oxtail Stew (GF)
25Local farm sustainably raised oxtail meat bone-in, thyme, AFC Spices. Served with rice and beans.
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Jamaican Curry Goat (GF)
21Mouthwatering farm raised local goat meat, Jamaican curry, AFC seasoning, and thyme, served with rice.
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BEST OF IZ SIDES
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Irie Zulu Joloff Rice (V)
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Sweet Fried Plantain (V)
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Kontchav (V)
6African style corn and beans dish.
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Authentic Attieke (V)
5Yucca grit. Based on market availability.
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Couscous (V)
5Based on market availability.
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